TALL JOHN’S MENUS

Our menus change regularly, but not on a specific schedule. We update them here as quickly as we can, so this page is fairly reliably accurate (though we make no guarantees—our kitchen and bar are driven by creativity and ingredient availability, so menus move fast, and dishes do occasionally sell out).

DINNER

Tall John's cocktail menu featuring a list of various alcoholic and non-alcoholic drinks with ingredients, some with suggestions of how to serve them, and prices listed at the bottom.

BRUNCH

Menu at Tall John's featuring brunch and sides, with options such as zeppole, rhubarb jam, yogurt, granola, spring vegetables, strawberries, green goddess, French toast, blueberrry compote, eggs benedict, French omelette, shakshuka, classic breakfast plate, shrimp and grits, pork schnitzel, cheeseburger, french fries, sides including stone ground grits, bacon, breakfast sausage, crispy potatoes, brioche toast. The menu has doodles of clouds and a hand sketch leaning on the menu title.
A menu featuring various alcoholic and non-alcoholic drinks, including cocktails, juices, and sodas, with colorful text and illustrations.

WINE, BEER, ETC.

Wine menu listing various sparkling, pink, white, and red wines with their names, years, regions, and prices, featuring illustrations of clouds and a pencil.
A drink menu featuring various beers, ciders, and sodas with their descriptions, alcohol content, and locations, organized into sections for draft beers, bottled and canned beers, ciders, sparkling water, sodas, and iced tea.

DESSERT & ESPRESSO